Have you tried hard boiled eggs baked in the oven instead of boiled? http://greetingsfromtheasylum.blogspot.com/2011/05/got-eggs.html
I'm going to try this. I currently use Alton's steamed egg method, which I love. What I love about Alton is that he improves on his own processes. He's a true scientist in the kitchen.
What should I do with the free turkey I'm getting at work for Thanksgiving? It's a free range broad breasted turkey- so it's from a good source. I'm thinking of just baking it- but I want your opinion on how to cook it since "stuffing/dressing"... (more)