Grass Fed Questions
Anyone buy non grass-fed ghee in bulk at Indian stores? Pros and Cons? Any brands we know for sure are or are NOT grass fed? I'm almost positive its not grassfed, but it might be a decent/necessary (affordable/accessible) option for some. (more)
Score! New yoga studio in Larkspur (20 minutes north of San Francisco) is next to a grass-fed/finished butcher called Belcampo Meat Co. which had lots of great looking meat and offal!! I bought a goat liver and would love suggestions on how... (more)
@desmond Thanks for the ideas and the comment about heart was great b/c I also bought lamb, goat and beef heart, and a leg of goat. I was planning on doing the goat leg in the slow cooker tomorrow.
Any body else here shop at Kroger's all the time? I do. They offer a grass fed beef selection. I've never bought the steaks (they look good but are pricey) but I have bought the 85/15 hamburger and it is funky to say the least. The texture of it... (more)
Yesterday I fixed a whole beef tenderloin. It was life-changingly delicious. No questions about that. My questions involve the trimmings. I cut away all of the connective tissue and silverskin that would have cooked to be too tough. I now... (more)
Well, I've been coming to more and more of the conclusion that conventional meat is poison, and it really affects my hormones and skin, whereas other people probably show no symptoms. I'm not sure if I actually need to eat meat everyday...not... (more)
Has anyone heard of theboslife.com ? I've seen them recently on Your Lighter Side, http://yourlighterside.com/2013/10/tasty-high-protein-snacks/ They sell a monthly box of grassfed beef and other meats and have a cool description of where they... (more)
I specifically am around the fountain valley Huntington beach Westminster garden grove area and would LOVE to find some that is either reasonably priced or cheap. College doesn't allow much wiggle room for my wallet.
I made about 1 lb of beef liver pate. It tastes exactly how it looks (like s***). I've found recipes for next time (soaking in lemon juice), but I have 1 lb of pate made that I can hardly swallow. Can I cook it or make chili out of it?
Hi all, I am about to open a restaurant that serves grass fed burgers. I'm looking for content to post on the Facebook page to generate buzz/interest and would like something around the benefits of grass fed beef (health and/or environment) that... (more)
Is eating a organic paleo diet vs non organic paleo diet worth it? I am thinking about switching my paleo meal delivery to Primal Organic from Primal Plan (more)
Ive just started using Paleo Nutrition Wales to buy my meat and I am amazed at the quality and service from these guys. The Steaks are outstanding and as good as any I have eaten in a restaurant. Is anyone else buying from these... (more)
I have been Paleo for about 3 weeks now and am feeling much better for it. However, as a student my food budget and time I have available to do food shopping is limited. I am currently buying meat from supermarkets (mainly Tesco) and these are... (more)
I am looking for grass-fed meat, organic produce and unpasteurized dairy in the Kona area on the big island of Hawaii. I know about the farmers' markets. Wondered if anyone has any other suggestions.
Yesterday I went on a hunt looking for grass fed better in Toronto, even though I know is doesn't exist. I e-mailed a few companies asking about the feed of their animals and here is a reply I got from Organic Meadows: "Good afternoon... (more)
Take a look at the below egg carton: 'roam in organic pastures' 'free range ecoeggs' 'independently audited and certified organic' and importantly.. 'eat only certified organic grains' But are these eggs Paleo? I make an effort to only eat... (more)
Specifically, it's the whole foods in L.A at the grove by the farmers market on farifax and third. The label says 100% grassfed, but does that include eing grass finished? Are there any loopholes in the regulation where it's possible for a store... (more)
Has anyone in SoCal gotten beef from this ranch? It's a great price, but I'm not sure if it's just great deal, or a "get what you pay for situation." I'm in San Diego, so going all the way up to Temecula to sample is kind of a haul. PS, does... (more)
Main Question: Anyone switch from grain to grass-fed meat and notice big health benefits? Why I am asking: Been "paleo" for going on 3 years, finally can afford it and considering the switch. Will cost another 2000+/year for my situation (I've... (more)
honestly? no, not at all! the ethical arguments hold sway for me, but the health benefits are definitely what i'd consider marginal. i eat seafood, i'm not dying for the omegas. the CLA is nice, in theory, but practical difference? none.
I've recently started buying really good grass-fed meat from a wholesaler. I purposely buy scotch fillet (rib eye as I believe its known as in the US) for the higher fat to protein proportion (before going paleo I used to eat extremely lean... (more)
I was wondering if anyone had any recommendations for websites that offer more exotic (preferably 100% grass-fed) meats like elk, venison, wild boar, etc? I order from U.S. Wellness frequently but they lack variety and don't carry these more... (more)
link text I???m all for eating grass fed beef and avoiding factory fed. I read Jonathan Safran Foer???s ???Eating Animals??? and found it compelling. But it is expensive. I???m not sure there???s a significant health benefit from avoiding... (more)