Default 150

Lunches Questions

Lunches

All Questions

C4c4d5ac1cbd743825f6912d01d00b4f
0
Votes
0
Answers
7
Views
414
by 0 · June 16, 2014 at 1:49 PM

Hi all!I'm hoping to get lunch ideas for a fishing trip to Canada I'm taking in just under 2 weeks. We pull the boat on shore for lunch so I need lunches that will keep with an icepack and don't need to be reheated. Last year I made a chicken... (more)

903ec3680326394ef7eb61d5a6b94364
diy 0 · June 16, 2014 at 1:33 PM

try hard boiled eggs

B479ff8d20f92df178ab1780cf1352af
0
Votes
0
Answers
7
Views
958
by 0 · November 25, 2013 at 5:08 PM

I generally follow the same template for all of my meals, which means all of my lunches are pretty simple to make and involve hard boiled eggs. I'm student and spend up to 12+ hours in college sometimes, especially since it's exam season so... (more)

Medium avatar
jimc 0 · November 25, 2013 at 5:08 PM

Vary from eggs so you don't get allergic. Try canned wild salmon once a week. Eat plain or mix with mayonnaise and I like a little relish.

Dd9a73f034e9e58a9b33fd8cc99be725
0
Votes
0
Answers
6
Views
640
by 0 · April 10, 2013 at 1:05 PM

I have a 3yr old who can be very fussy, we have only gone full Paleo in the last couple of weeks. I have done Paleo or similar lifestyle diets before but generally my son still has bread. This time I have decided to cut him off of it all as well.... (more)

A003a0e704118f11b86a6e1fbbb13cd7
AmberKat 0 · April 10, 2013 at 1:05 PM

Here's a week of Paleo lunches for her kids: http://nomnompaleo.com/post/30267255011/a-week-of-paleo-school-lunches-part-1-of-5

Bece741db5f5fed6bafa12e3548f973f
3
Votes
3
Answers
10
Views
1K
by 715 · March 31, 2012 at 7:34 AM

Trying to drop the everyday a sandwich thing with my husband. There is no microwave for heating leftovers available. Job is physical, he eats breakfast at 5AM and often has late days, so he needs food that will get him through. We are on a very... (more)

best answer

85178e006119b00322a2401c494dd3a4
Anthony_3 0 · March 30, 2012 at 7:48 PM

Big salad with lots of protein and fats: sliced up steak or chicken, hard boiled egg, avocado. Hard boiled eggs on their own are also good - you can boil up a whole bunch ahead of time.

193b7fb0fec8913d5ebb3b99a04d21c6
3
Votes
3
Answers
6
Views
971
by 2903 · February 21, 2012 at 6:41 PM

My husband is a space cadet and packs his lunch for work but then sees something shiny and forgets it. We're trying to save money and eat well, so I thought I could make a few "emergency" lunches that he could put in his freezer at work to have... (more)

1a98a40ba8ffdc5aa28d1324d01c6c9f
Eric_12 0 · February 21, 2012 at 6:06 PM

I precook meat, hard boiled eggs and potatoes. Freeze the meat and refrigerate the eggs and potatoes. The meat acts like an ice pack for the rest of my lunch.

Dd0244b4368083d25ae9eb8533211d2e
1
Votes
1
Answers
7
Views
560
by 160 · September 09, 2011 at 9:58 PM

I did incredible with paleo over the summer and gained so much muscle, but now that I'm back at school it's become a lot harder for me. With homework, sports, and work I feel like it's just so much easier to grab a bagel or something. I do have... (more)

best answer

345c1755efe005edd162b770dc6fb821
Kelly_3 0 · September 09, 2011 at 6:33 PM

best advice i can give you is to find some time on the weekends and prepare things in bulk (I make lara bars, chocolate bars, protein pancakes, cook chicken, make broth)...and then make individual servings. The other op is having boiled eggs,... (more)

Dd0244b4368083d25ae9eb8533211d2e
1
Votes
1
Answers
6
Views
1.5K
by 160 · October 12, 2012 at 8:26 PM

sophomore year of high school's coming up and I need to think about what I'm going to pack in my lunches! I've stocked up on apples, pears, individual applesauces,dried fruit, nuts, lara bars, and veggies but I would like some real "meals" too.... (more)

best answer

215d3126214343a5760316f195a06b97
thatonecrazylady 0 · August 21, 2011 at 2:46 AM

Crock pot some meat (beef, pork, turkey), it will last you all week. That's what I do for my kids, with some nut mix, carrot and cucumber slices... oh yeah, over a bed of baby spinach of course.