I am thinking of adding a small amount of iodine to my diet in the form of dulse (red alga) http://en.wikipedia.org/wiki/Dulse
Does anyone else use dulse to supplement iodine?
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I am thinking of adding a small amount of iodine to my diet in the form of dulse (red alga) http://en.wikipedia.org/wiki/Dulse Does anyone else use dulse to supplement iodine? |
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I just started recently after seeing Emily Deans mention it on Twitter. I got the same kind she does (Maine Coast Sea Vegetables); Whole Foods carries it. If my math is correct, 1T of dulse is ~150% DV. I put it in salad or soup. |
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Dulse has a lot more iodine than nori. For the last few weeks I've been making a seaweed soup at least a few times a week to increase my iodine. I throw in a little bit of dulse in hot water, add some anchovies or anchovy sauce, and then either shrimps, or egg, or both. It's really tasty. |
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i make a really delicious sea vegetable salt for my food which is basically granulated kelp, dulse, all different kinds of sea salts (celtic, hawaiian...etc, usually if i am in a different town and stop by a health food store i look to see what they have in bulk and just add it to the mix) bladderwrack..etc. sometimes i know i want more of one than the other so i have little bulk staches of each |
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I eat it some of the time, but prefer other varieties of seaweed. I think I get most of my iodine from sea animals. |
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+1 for Dulse... so far it's my favorite of the seaweeds/vegetables I've tried... and it's at a reasonable price. I accidentally picked up a bag of Hiziki and didn't realize until I went to check out that it's $23 for a 2oz bag!!! Also, adding more iodine has helped with greater energy and mental clarity, check out the iodine thread over at MDA for more info:MDA Iodine Forum |
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