Well, not technically squeezed: I vitamixed (super blendered):
2 whole valen. oranges (just removed the orange outer part, but whole oranges went in the blender). 2 frozen banana, 3oz frozen blueberries. I added ice & water and blended into a nice juice for breakfast.
I really enjoyed it at breakfast. It tasted great!
I poured the rest into a plastic cup (tight lid) and put in fridge.
When I had some 8 hours later, it tasted kind of sour.
I had the rest 12 hours later and tasted even worse. I added another frozen banana, and blended in my little blender - magic bullet blender.
It still tasted 'off'.
So, what changed? (My taste buds or the juice)? For both breakfast & dinner I had baby back ribs which were cooked in V8 & molasses (not that much).
Is commercial juice & smoothies more stable because they add something too it? (like vit. c?) But heck: the fuit has vit. c.!!
Oh, wait: it wasn't until I typed this whole thing that I remember one potentially important thing:
I went out to lunch and had 13oz of commercial orange juice (not from concentrate).
Is it possible the 4X sweetness of the commercial OJ made my home made less sweet juice taste, well, less sweet?
Thanks for any thoughts or comments, Mike