One of the things I try to do since I went into the paleo diet was eating more organs. However these tends to be hard to find. Sometimes I can find liver or ribs, but that is how far it goes.
Recently it came to me this foolish thought: For a long long time I always thought that grounded meat and/or burgers are garbage or not high quality food because they are not made of pure meat. Many parts of the animal that otherwise are thrown away tends to be added to the mix without people noticing.
The question is... isn't this actually a good thing? after all, it seems to me that the whole paleo thing is also about eating more than just the lean meat from the animal
Do you think that a burger (without the bread of course) could have a point in situations where finding raw organs is hard?