hi
is there any fellow paleo people from the uk using gelatin?
all i found is this: http://www.tesco.com/groceries/Product/Details/?id=258448743
but no mention of grass fed or not, but is grass fed REALLY necessary for gelatin?
thank you
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hi is there any fellow paleo people from the uk using gelatin? all i found is this: http://www.tesco.com/groceries/Product/Details/?id=258448743 but no mention of grass fed or not, but is grass fed REALLY necessary for gelatin? thank you |
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I don't know how much the 'grass-fed' thing matters, but just in terms of animal welfare I try to avoid buying animal products that aren't labelled'free-range' etc. And I can just about guarentee that Tesco won't be selling gelatin made from happy pigs :( What are you using it for? I can probably count on the fingers of one hand the number of times I've used gelatin for anything! |
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I get the leaf from sainsbury's |
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I use this, when I haven't made my own gelatine rich stock from bones - either chicken, beef or pork. http://www.greatlakesgelatin.co.uk/ It is very good, but needs to be mixed with something (the smell is more like glue that real stock!) and I believe that it is from grass fed cattle. |
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Great Lakes sells in bulk from their storefront, or you can order their products separately from Peaceful-Planet.com. They have 3 gelatin products that they ship to the UK at low shipping rates. The beef gelatins are both from grass-fed beef. The beef gelatin will gel at lower temperatures, but the collagen hydrolase does not thicken. The porcine gelatin is a pork gelatin product.
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