I was at a store today and saw wine flour pasta. Do you think this is paleo friendly? Brand is Marche Noir - Pasta Caberneti. Ingredients are: Durum Seminola [Niacin, Iron (Ferrous Sulfate), Thiamin Monomitrate, Riboflavin, Folic Acid], Cabernet Wine Flour (Grape Skin Powder). I will be so excited if it is!!!
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Sorry, durum semolina is wheat--so it is not paleo. |
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Grape Skin Powder? Hmmm, sounds interesting... Time for some 80/20. |
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