I just bought myself some macadamia oil since my taste buds wanted a change from the coconut-y taste of coconut oil. I'm wondering if any one knows of anything that tastes superb with macadamia oil. Has any one tried cooking eggs with it; I usually have eggs with fat or butter, but I'm trying to add a little vegan to my paleo diet.
I use it a lot for baked goods with almond flour and pan frying fish and chicken. It's delicious! Also great for making your own (cheaper) mac butter: Put mac nuts and mac oil in food processor. Mac nuts don't get quite butter-y enough on their own in the food processor.
Anything! I always go half butter/half macadamia nut oil when I roast things. These include butternut squash, yams, beets, carrots, etc. The butter pairs very well with macadamia, they have a very similar "buttery" flavor. And I haven't tried cooking eggs in it yet, I always use coconut oil for eggs.
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