Just recently, I accidentally discovered something really strange. If I eat meat first in my meal, I get some rash, or inflammation reaction or whatever you call it, usually on my face, but had some on my chest and back before, it ranges from 1-3 spots most of the time. However, that only happens if I eat the meat first, that applies to any kind of meat. I tried wild salmon, poultry, and even grass fed beef, same results. If I start on the veggies or something first, then introduce the meat, I get nothing. What is wrong with me?
closed as too localized by Bread-Eating Beelzebub Feb 9 2011 at 2:14