I just love eating bones. Canned salmon with bones, roasted beef marrow, and the spine of a rotisserie chicken is my favorite part... After making bone broth, I'll sit down to a nice big bowl of... bones. But it's times like these- eating bones with my hands with my chest freezer full of meat close by, that I think "something is either very right or very wrong..."
Any other bone lovers?
Beautiful: A bowl of soft bones and cartilage left over from making gelatin with pig trotters. Those nights are amazing!
More regularly I gnaw on lamb bones after being cooked with their meat, and then in some cases consume them after being softened in the process of making stock.
Previous post to answer all your bone needs:
PaleoHacks: How do you eat bones?
Ditto..!! and lots of Goat marrow bones, in a crockpot with powdered black pepper,cumin, cloves, coriander, cinnamon, cardamom, nutmeg and mace - some salt and a bay leaf and a cup of yogurt left for a few (about 8) hours is a trip to heaven. One can even chew the bones.
love the chicken at grocery store delis that has been sitting there on heat all day. Sometimes the bones are so cripsy all of it can be eaten. I wish I could buy a can of salmon bones! I was a dog in a previous life.
Anything that comes with its bones in makes my eyes beam!
Saturday was my favourite day in the week when I was a child - because my mome usually made bone broth with all those yummie bones exclusively for me!