I've found even the natural eggs are soyfed. Other than buying pastured free range online, how do I get healthy high omega 3 eggs? Or does the chicken negate the huge amount of negatives from soy during digestion?
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Did you read the earlier thread on phytoestrogens in soy-fed chicken eggs? That was my main concern, but perhaps there are others as well?? |
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Chickens are omnivores. They should be eating grubs and insects, not grains. Soy or "vegetarian" chickens are just all sorts of wrong. I would stay away from it. However, if you can't find pastured eggs, Omega-3 eggs are a decent substitute.... though the chickens are usually fed flax or something to get to that point. |
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I had a roommate last year who was a poultry scientist. He showed me tests that showed that chickens fed soy have high levels of omega-6 fats. His work was in experimental feeds for reducing this- hemp, flax, and fish meal (kind of gross really and also unsustainable if it comes from wild fish). I'm sure it's possible to produce chickens with better fatty acid profiles, but I haven't found a producer doing that commercially yet. If I get my farm I will breed insects for feed maybe with a mixture of alfalfa, rice, and flax. In the meantime I just don't eat that much chicken. Once a week instead of all the time like I used to. Most chickens get too much omega-6 from soy and grain rations and they'll pass it right back to you. |
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soy = BAD! You should definitely pick up the Vegetarian MYTH book. Even if you are a meat eater. |
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I just asked the woman I bought pastured eggs from this morning what they ate: she told me for breakfast they had vegetables and whole grain bread. |
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I sell soy-free eggs and ship them as well. my website: www.YankeeAcres.com There is a shipping calculator at the bottom of the "soy-free egg" page so you can see how much shipping would cost before you buy. BTW... chickens are not naturally vegetarians, so being fed all veggies isn't great either. I use fish meal but in small amounts. My customers LOVE the eggs, so I don't think there is any problem with the taste. Actually I read somewhere that too much flasxseed gives eggs a fishy taste... have no clue why... my hens aren't thrilled with flax seed so I don't give them much. I have some customers who say they are allergic to soy and therefore usually can't eat eggs, but they can eat soy-free eggs. And "pastured" doesn't mean they aren't fed some sort of feed which USUALLY contains soy. My guys have a few acres to roam and they eat tons of the soy free stuff I mix up. Anyway, any questions, let me know. I may not have all the answers but I'll try :) Or check out the website. Thanks. Linda |
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