I've eaten eggs my entire life, but since becoming Paleo over the past year, I've experienced a tenfold upswing in my egg eating. As a part of my routine, I've been eating 5-6 pasture raised eggs purchased from a local farmer. Until recently, I haven't experienced any issues with this part of my diet.
About a month ago, I experienced increased upset stomach issues, which progressed a couple weeks later to stomach pains and eventually vomiting if I ate eggs. This even continued after switching egg producers, buying them from another farmer at my local farmer's market. This sucks so bad, because it's been such an important part of my diet in making sure that I could get a cheap, high-quality source of fat and protein in the morning.
My wife and I have a two year old who has been diagnosed with a severe egg allergy, so this seems to be a logical conclusion: that it's just taken me 34 years to develop this issue.
So I want to know if anyone here has had experience with eggs in this manner? Is it possible to develop an egg allergy late in life?