I wanted to see if this is my imagination or if any of you have noticed the same thing:
All summer, I've been buying unsalted Kerrygold that's wrapped so that I can open the package and rewrap it conveniently - the edges run along the long side lengthwise. That Kerrygold tasted wonderful - it melted on my tongue instantly when I ate it right off the knife.
Lately, however, there's been a "different" Kerrygold. It is a paler yellow than the other Kerrygold, isn't as sweet, and leaves a slight residue on the roof of my mouth after I finish eating it. The wrapper is quite different - the back closes with diagonal edges reaching closer to the center, and it's a pain to open and rewrap it so I can slice perfect slices off the side. The design on the front is also a bit different - I can't remember how now, but I think the new one appears more sliver/white overall.
I'm disappointed - I found the "new" Kerrygold at Trader Joe's, immediately noticed the difference in the taste, and went back to buying from Whole Foods. But now my Whole Foods is only selling the "new" one too!
Is this a seasonal change? A permanent one? If it's permanent - I don't like the taste1 Any recommendations for a replacement?