Paleo Diet and Paleolithic Diet Questions & Answers

Question

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Did anyone see this article at the WAP website?

How Does Pork Prepared in Various Ways Affect the Blood? http://www.westonaprice.org/cardiovascular-disease/how-does-pork-prepared-in-various-ways-affect-the-blood

I know the study had a very small sample size but the results are thought provoking.

After reading this I won't have any guilt about eating uncured organic bacon.

flag	asked Oct 17 2011 at 1:02 Wcc Kamal Stabby fan 10.1k●1●4●38

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Wow, that's really strange; I definitely would not have expected that at all. – Travis Culp♦ Oct 17 2011 at 2:47

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Ain't bogus science great! – Jay Oct 17 2011 at 18:53

Bread-Eating Beelzebub · Answer 1 · 2011-10-17 02:49:54Z UTC

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I think the method deserves its own question http://paleohacks.com/questions/70824/is-live-blood-analysis-real-science#axzz1aykzFf3t

answered Oct 17 2011 at 2:49

Bread-Eating Beelzebub
55.6k●9●62●236

I wondered about that; it seemed a bit strange. But, I don't have enough of a science background to know much about it. I'll definitely be keeping an eye on your new thread. – Kewpie Oct 17 2011 at 2:54

Kewpie · Answer 2 · 2011-10-17 01:55:27Z UTC

I think your title is a bit misleading. The take-away I got from the article was that pork chops should be properly prepared (marinated in an acidic marinade) before cooking and eating them. The only advantage to uncured bacon is that it already comes that way with no prep required before cooking.

Uncured bacon safer to eat than pastured pork chops?

2 Answers