For those that do eat bone broth--how much do you consume a day? Also at the beginning did you have die off symptoms?
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1,5 l/day. The broth is my coffee and my tea, love it! |
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I don't think broth causes die-off (this is GAPS diet stuff) - I think die-off happens when you start starving bacteria, i.e. initially cutting out carbs or adding probiotics. Per the GAPS Guide, die off can be managed by weaning off offending foods slowly and introducing probiotics slowly. Bone broth is just a healing food, a salve, if you will. The excess fat may be what might cause a little extra digestive juice. |
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Die off happens when you starve bacteria or add probiotics (capsules or fermented foods) into the diet or anything else that kills bacteria. No reason I can think of that bone broth would cause die off. |
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When I make it and keep it in the fridge all gelled up I eat about .5 to 1 cup per day. Die off symptoms I have no clue about. What are you trying to kill as it were? |
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I'm pregnant, so I'm pretty diligent right now about drinking 1-2 cups a day, plus anything I add to recipes. |
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I just read an article that people with leakt gut might have a problem with the gylcine in the bone broth - and that could be what causes some symptoms of the die-off. I just started and I am drinking approx 32 oz a day- agree about the mason jar usage. |
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About a pint a day if I am fasting, less if I am not. Mostly because mason jar are handy to store it in. |
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About a pint on most days - I mix in different veggies, meats, and spices. Not positive about die-off but it gave me a stomach ache when I first started and now I'm fine. |
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I drink it like water! It's refreshing when it's cold. :) I also cook the bone broth with veggies too, so it doesn't just taste like fat and gelatin. |
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2-3 large mugs per day, not including the soups I eat. I would like to know what is the ideal amount. The smell gets bad for me too, hopefully I won't get sick drinking it. |
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