If you had to rank all nuts in terms of their nutritional profile (keeping polyunsaturated fat content, omega-6 content, etc.), what would your list look like?
I'm assuming macadamias would be on top, followed by almonds (lower omega-6), pecans..
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If you had to rank all nuts in terms of their nutritional profile (keeping polyunsaturated fat content, omega-6 content, etc.), what would your list look like? I'm assuming macadamias would be on top, followed by almonds (lower omega-6), pecans.. |
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I defer, as always, to Mark Sisson. |
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