Does lactose consumption (of those with the enzyme lactase) have a similar effect to our bodies insulin production as added sugars in SAD foods?
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Well it gives an insulin response but not from the lactose alone. A good read from Mark. ( p.s. testing blood glucose is not the same as testing insulin reaction. A food can produce an insulin response without a corresponding rise in bs.) |
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As in all things, I assume people vary widely in this. I just did an in-depth bg test and I'm happy to report my bg barely noticed when I ate about a cup of home-made yogurt with a banana. I think it was 106 or something 45 minutes later. |
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It's not the lactose, but the proteins in milk that are more insulinogenic. Nothing wrong with a food being insulinogenic though. |
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Glad to have an answer for this as well. The nutritionist that I was sent to in my first pregnancy when I was diagnosed with Gestastional Diabetes told me to avoid milk in the mornings as it spikes insulin levels. But I disproved her on many other points of nutrition as well. |
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if, as Taubes indicates, insulin promotes fat storage, then a higher insulinogenic response from dairy products is something to pay attention to. |
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