I know there are a lot of diseases that can be cured or greatly aided by going paleo, and i am all for trying to get people to believe that their ancestors didn't eat genetically modified 80+% starch corn and HCFS, but i think that our genetics also plays an opposite role with the advent of agriculture.
My reasoning is that with the advent of agriculture, genetic lines that would otherwise end due to weakened bodies or the lack of a chance to reproduce before death were suddenly able to reproduce, and diseases that would otherwise rarely, if ever, show up are now showing up more and more due to, in part, our lack of natural selection? Thoughts?
