Does Strassburger brand liverwurst tastes good, is it worth buying?
Does anyone know what the ingredients are? I did not see them listed in the link above.
Update: I finally bought some of this liverwurst at the deli counter of my local grocery store. I still don't know all the ingredients in it, but it is the best tasting liverwurst I've eaten to date.
I just bought some, but I don't think I got the portion of the label that includes the ingredients. I recall them being fairly generic for liverwurst. As far as taste goes, it's pretty smooth, and not very complex. I'd say there's a distinct lack of seasoning with this brand compared to some others, and not a strong "offal" taste.
For me, it's a current local fallback. I'll probably have my next batch shipped, or purchased somewhere further out, if only because the local options aren't great.
It's basically garbage. Contains pork and pork liver, no beef liver at all, and lots of preservatives.
Ingredients: Pork, Pork Livers, Beef Fat, Bacon (Cured with Water, Salt, less than 2% of Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, may contain Sugar or Dextrose), Water, Salt, Dextrose, Flavorings, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Paprika.