I'm interested in trying a lower carb diet. The problem is I have to replace those calories with fat and I'm struggling alot with that. I don't want butter/ghee because I'm avoid …

I just ate liver for the first time a couple minutes ago (fried in bacon grease). How many people do this? Do you like it this way? I actually enjoy the taste.

I stumbled across this article on Facebook via one of the relatives of this Thousand Oaks, CA woman who just turned 107. Imagine my paleo delight when I read the phrase (bolded bel …

Most of my cooking on the stove top involves either coconut oil or ghee. I try to cook at the lowest possible temp but splatters still occur. My stove top is gas and glass topped. …

"Much that once was is lost, for none now live who remember it." Galadriel in movie Lord of the Rings, Fellowship of the Ring The quotation refers to my family members who are dea …

I tried to find an answer everywhere for this but everyone's talking about bacon when it says on the label "pan fried". I bought a couple pounds of pork today to make sausage out o …

I bake my lamb chops on a cast iron skillet in the oven. I dont use any butter or oil to cook this. When it's done they are swimming in a pool of their own fat. Typically I throw i …

I think I'm going total carnivore, I seem to fell better on days with minimal botanical input. It jibes with my firm belief that the hunter came a long, long time before the gather …

I've been gathering bacon grease from my George Foreman grill. The grease is not just from bacon but also from sausages, frankfurters, beef, liver, pork, lamb, even some fish. So …

So today I had some bacon and eggs and to be honest I found it difficult to finish it all. I've noticed over the past few weeks that I'm getting sick / tired of grease and I'd rat …