2
votes
10answers
304 views
GERD when approaching the 1 year mark on Paleo: an epidemic?
I have seen quite a few Paleohacks members mentioning they have developed GERD when approaching the 1 year mark on Paleo. It seems to be between 7 and 11 months usually. Since the …
1
vote
7answers
2k views
Coffee + Heavy Cream Pause Fat Loss?
I have cut back my coffee in take gradually so eventually it will become a treat, but at this point it's about twice/week. These days I usually have it with heavy cream. Though we …
5
votes
28answers
812 views
What’s your favorite tea?
What do you put in it?
Does your cup of tea have any health benefits that you've seen impacting your health?
7
votes
15answers
7k views
Heavy Cream Brands without Additives
I swear I bought some heavy cream at Trader Joe's that was totally free of additives.
My most recent purchase there has carrageenan. Not sure how awful the stuff is (if at all) bu …
2
votes
3answers
2k views
Heavy cream + Weightloss
Hey guys,
I was wondering if I could have some advice on eating heavy cream (the carton says at least 40% fat) and losing weight.
I know I should be eating minimal nuts and fruit …
13
votes
9answers
1k views
Should We Be More Reluctant to Have a Heavy Butter/Cream Intake?
I touched on my experience with mostly butter, but some cream, elevating my LDL-C here:
http://paleohacks.com/questions/36855/i-think-i-may-have-figured-out-why-some-of-us-have-r …
3
votes
4answers
2k views
Sour Heavy Cream: What Can I Do With It?
So, I got a quart of heavy cream a few weeks ago, and the stuff turned fast. Way faster than what I'm used to. Setting aside the argument over whether I should be eating it at all, …
5
votes
4answers
555 views
IGF-1, Pasture Raised Organic Heavy Cream, and Leukemia…whats a girl to do?
I hope someone can help me with this question. I am a 44 year old (young) woman who was diagnosed 6 months ago with Chronic Lymphocytic Leukemia. This leukemia is usually found in …
2
votes
12answers
3k views
How much heavy cream is too much?
Lately, I've been drinking a latte made with grass-fed heavy cream, espresso, and cinnamon, on an almost daily basis (about a large cups worth). Tastes good, and keeps morning hung …
12
votes
5answers
2k views
What’s the deal with Starbucks heavy cream?
I loved that I used to be able to walk in to a Starbucks, order my coffee, and request that they put heavy cream into it for me.
A few months ago, I noticed they were using a diff …
4
votes
4answers
355 views
My breakfast today: How did I do?
I am starting to get the hang of this lifestyle I think. I find I am eating two large meals (one morning one evening) and one snack in the afternoon. I love that I am not "STARVING …
2
votes
1answer
845 views
Ketogenic Cocktail of Leucine, Lysine, Cream, and Coconut Oil?
I generally subscribe to the Kurt Harris doctrine that supplements are a poor substitute for simply eating natural foods in accordance with paleolithic principles.
However, I rece …
0
votes
7answers
1k views
Steaming heavy whipping cream
My life has just gotten a million times more awesome with a semi auto espresso machine. I am wondering if you can steam/froth heavy whipping cream? Thanks.
1
vote
3answers
211 views
Leftover frozen heavy cream, what to do with it?
I froze some heavy cream that I whipped to eat with my strawberries, and I was wondering if anyone has any suggestions on how to use it?
4
votes
17answers
2k views
why don’t coffee shops have heavy cream?
Why is it that most coffee shops have skim, whole, and half and half? Why don't they put out heavy cream?