Blog

Tagged Questions

0
votes
0answers
21 views

Ordered Meat— Slanker meats

So I made a huge order of meats livers and soup bones from Slanker meats and they were delivered today. One of the chicken livers was partially unthawed and one package of soup bon …
0
votes
5answers
148 views

Best Organ Meat for Noobs

I'm fully aware of how nutritious organ meat is and it's often cheaper than muscle meat, and there are some Middle Eastern, Mexican, and Asian markets in my area that sell virtuall …
0
votes
5answers
252 views

What to eat chicken liver pate with?

When I started eating liver, I was only eating it in pate form. During that time though, I was still eating bread occasionally and had the pate with it. After a while I started enj …
1
vote
2answers
145 views

To eat or not to eat? Non-organic/non-grassfed offal

So we all know the benefits of having your weekly (or twice weekly for the fanatics :) )portion of liver. Well here's the thing... Over here in Dubai, but I'm sure many people find …
0
votes
4answers
230 views

Organ meats inflammatory? (According to Nutrition Data)

I'm now happily eating a variety of organ meats, but I looked a variety of them up on http://nutritiondata.self.com/, and I found that heart, kidney, and liver are marked as "moder …
1
vote
4answers
161 views

Factory farmed beef liver

Unfortunately, this is all I'm finding at the moment. It would seem that liver is an important part of a successful approach to Paleo. My question, should I even bother with the g …
5
votes
14answers
1k views

Organ Meats - What to Try for Newbies?

OK the thought of brains and liver kind of freaks me out - but if I were going to start incorporating some real Paleo foods like this into my diet - what to ask the butcher for fir …
0
votes
3answers
143 views

Does lamb liver smell fruity to you?

I just opened up my package of grass fed lamb livers I received from my local rancher. I first noticed that they really didn't have a smell...until I started cutting into it. Now I …
3
votes
17answers
265 views

What’s your favorite dead animal?

So other than the usual stuff people eat (beef, chicken, pork, etc.), do you have any favorites that you've tried? I don't find these often, but I really love: Elk, Yak, Ostrich, …
5
votes
13answers
696 views

I HATE organ meats AND seafood. What’s a girl to do?

Everyone keeps telling me to eat liver and seafood. I just can't. I hate everything about them. The texture, the smell, the taste. I even hate tuna. What are some good alternatives …
2
votes
10answers
883 views

What organ meats should I eat?

I know liver...but what else? And should I just get my sources from Whole Foods or a better place? Should it just be beef organ meats? On that note, once I do find my sources of w …
2
votes
11answers
3k views

Can one eat too much liver?

I sautéed and ate liver for the very first time today, and I honestly like it very much. I was tempted to eat what was left over for dinner, but I refrained because in all my read …
0
votes
0answers
119 views

Hack my micronutrients - Should I supplement?

I'm finally not concerned about which foods I should eat, so now I get to worry about things like vitamins and minerals! I don't take any supplements in addition to my food and I'm …
1
vote
1answer
69 views

Lard and/or organ meat in the Baltimore, MD area?

Just curious if anyone has found good sources in the Northern, MD area.
6
votes
3answers
384 views

Anyone ever eaten Strassburger brand liverwurst?

Does Strassburger brand liverwurst tastes good, is it worth buying? http://www.boarshead.com/digicatessen.php?productCode=368 Does anyone know what the ingredients are? I did no …

1 2 3 next
15 30 50 per page