I have heard conflicting opinion on whether raw cacao is safe - One quote reads: "No animal in nature will eat it unless tricked into it with milk or sugar. If you can convince a …

I noticed in some of the chocolate questions that a few answers mentioned people making their own chocolate to cut down on its processing. How do you that?

I love the flavor of white chocolate, especially with vanilla bean seeds, but NOT the overdone sweetness. Is there a "baker's chocolate" version of white chocolate - completely uns …

What is your thoughts on these dark chocolate bars? They are sweetened with Coconut Coconut Palm Sugar and they have some interesting flavors and ingredients. http://www.luluscho …