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5answers
120 views

Cocoa shelf life/storage, toxicity, and health benefits if sugar added, . . .

I purchased an 8oz box of Cocoa: ingredients cocoa powder dutch processed with alkakli. I got it to add to my raw milk. I've never much liked plain milk but wanted to experience …
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6answers
108 views

Keep or Toss: 2 year old 88% Dark choc bar

In case it matters, it's the Endangered Species Brand and the packaging is paper/folded so I don't think it's particularly air-tight. BTW, there's no date stamp on the bar so I do …
2
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4answers
686 views

Shelf life of bacon grease?

I just made bacon today. How long can I keep it in the fridge for use?
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4answers
176 views

What is the shelf life a mature coconut

Hey guys, I was wondering if someone can tell me what the shelf life is for a mature coconut and what's the best way of finding out if it has reached this point
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5answers
672 views

How bad is irradiated food?

Primary Mind Primal Body claims that 99% of nutrients are destroyed by radiation and I think virtually all non-organic produce is irradiated since it doesn't have to be disclosed. …
2
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5answers
620 views

Food Storage - How long do things last?

I would like to do some weekend cooking to make things easier and faster during the week. How long would things stay fresh? I'm not asking how long do they last (how quickly eaten) …
4
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4answers
403 views

Pasteurized and irradiated foods: actively harmful or merely less nutritious?

Pasteurized and/or irradiated foods are known to be depleted of some vitamins, enzymes and proteins. At the same time, these processes can cause a 3 to 5 log kill of pathogens and …