0
votes
4answers
101 views
K2 that isn’t DERIVED from soy. Or tobacco.
Lots of K2 supplements say they are "soy-free". But if you dig deeper, you'll find they're almost all DERIVED from soy -- the soy is supposedly all processed out.
I don't believe …
5
votes
1answer
85 views
Olive oil: possible synergy with vitamin K? Or just a source of the nutrient?
I stumbled on a neat study today:
"A Mediterranean Diet Enriched with Olive Oil Is Associated with Higher Serum Total Osteocalcin Levels in Elderly Men at High Cardiovascular Risk …
2
votes
6answers
305 views
1 cup Kale= 400% RDA of Vitamin K. Any cause for concern?
I'm trying to eat more greens.
When I entered my 4oz of raw Kale into cronometer.com, I was surprised that it showed 666% Vitamin K.
That number scared me (for several reasons). …
0
votes
2answers
88 views
totally confused with A D K
I've been supplementing with 5000 IU D3 and just read at The Daily Lipid that D may calcificate your soft tissues if you don't have enough A and K. So, should I start drinking cod …
3
votes
1answer
91 views
Vit K - mk4… Would DUCK liver be as good as GOOSE liver?
I need to up my vitamin K intake. Am already eating tons of kale and spinache ( and other green leafies) but that's only taking care of my K1. I'm mostly interested in mk4 of the K …
2
votes
3answers
282 views
Could vitamin K improve insulin resistance?
I was reading an article about the role bones may have in regulating insulin and blood sugar:
"The research, published in the August 10 issue of Cell, demonstrates that bone ce …
2
votes
6answers
2k views
Is thin blood beneficial?
I’ve not been able to find much information on blood thinness/ thickness in a paleo capacity and I’m very interested.
I’d imagine a Paleo lifestyle would encourage thicker blood ( …
3
votes
7answers
865 views
Vitamin D deficiency - what’s the best strategy?
I was diagnosed with a severe vitamin D deficiency after a harsh winter (slept during the day because I participated in a contest to win a car. I won the car, I lost my health, and …
9
votes
6answers
4k views
How much K2 is in grass fed butter?
Perhaps, my google skills fail me but I can't find an average for how much K2 is in grass-fed butter. Anyone know?
EDIT: If K2 levels are as low as they seem, is supplementation …
0
votes
2answers
306 views
Is hypervitaminosis a concern when eating large amounts of dark leafy greens?
I'm trying to start a low FODMAPs diet to try to help improve my gut health. My vegetables will mainly consist of collards, kale, spinach and swiss chard. I noticed these have larg …
2
votes
3answers
692 views
Vitamin K2 in Pickles?
The closest thread I've found along this line is here, which I'd like to piggy-back on for my own question:
Is the vitamin K in cucumbers and/or pickles K1 or K2?
I recently star …
4
votes
7answers
2k views
healing cavities with paleo diet
I’ve been reading about healing tooth decay with a high vitamin/mineral diet as I‘ve just been to the dentist and got the bad news that I have a cavity! I was pretty surprised as I …
1
vote
6answers
471 views
Vitamin K supplementation (question for Brits)
I was wondering of anyone had any recommendations for good Vitamin K supplements available in the UK?
I am starting to research in the area of bone density (I am a lady who has re …
1
vote
3answers
924 views
Pomegranate - is it an essential vitamin fruit?
My partner and I had supper last night with friends. Desert was a pomegranate and prosecco jelly - large, and the arils of a whole pomegranate in each. Delicious.
This morning I c …
3
votes
5answers
561 views
What are the news on Vitamin K1 and 2?
Is there any new knowledge on vitamin K1 and K2 and derivates. MK7 MK8...
What are good source for Vitamin K? Organ meat, butter...
Is there source which are more uncomon. Maybe …