Raw Milk

Raw Milk

Raw Milk Questions

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by 0 · about 9 hours ago

Can anyone tell me how/where to get A2 raw milk and dairy products in NYC? @jackie-4

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lunanegra34 0 · November 02, 2013 at 3:50 PM

Thank you, FishGelatin, and Samc, for the great information that can't be seen here! : ) --the comments feature isn't working, it would seem.

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by 0 · about 9 hours ago

If I put raw milk in coffee (French press), does the heat kill off all of the helpful digestive enzymes? This would be so dissapointing.

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Methodician 0 · October 07, 2013 at 9:45 PM

@Cdc12c It's not letting me comment again... so it goes here... Kefir is WAY easier to make than yogurt. Buy kefir grains (I got mine on Amazon.com) and put them in some whole milk (raw if you're down for it) in a CLEAN jar and sit it on the... (more)

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by 15400 · about 9 hours ago

Every time I drink raw milk, I just cannot stop. I have tried drinking pasteurized milk, tea, juice, hot chocolate - nothing. Actually, I kind of dislike them all. But when I get my hands on raw milk, it is like I am possessed by something and... (more)

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Riceball 0 · July 26, 2013 at 3:22 AM

I think your body wants more fat. Have you tried increasing your fat intake? This may stop cravings, as I used to be addicted to Horizon's Whole Milk. I ate bacon, juicy steaks, and avocados. Really helped me stop drinking a carton.

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by 529 · about 9 hours ago

This is my first time receiving raw buttermilk (or raw dairy of any sort) from a farm. The raw milk, raw cream, and even kefir (though this was a bit pungent in an odd way, too -- smelled similar to a cow's musk when the milk and cream didn't at... (more)

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Janknitz 0 · July 22, 2013 at 8:25 PM

Clabbered milk has a pleasant, clean smell IMHO. If it smells spoiled and SOUR rather than yeasty, it's spoiled. Throw it away. I think the key is that you had left it out for many hours without culture before attempting to clabber it (I'm... (more)

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by 434 · about 9 hours ago

It is just unbelievable, couple months of drinking raw milk (1-2 qts a day) I have noticed the following benefits. By the way, no other variable can account for the below mentioned improvements, adding raw milk was the only thing I did. -improved... (more)

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primallykosher 0 · July 10, 2013 at 4:06 AM

What did you transform into? A robot? A butterfly? A cow?

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by -3 · about 9 hours ago

Serious question: If meat is so "vital" please explain the success of raw vegans? In sport they do very well including the Williams sisters, The Diaz bros, etc. In personal life I have seen many raw vegans looking absolutely glowing? I am stuck... (more)

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James_3 0 · June 18, 2013 at 8:53 AM

Yeah, and Michael Phelps won multiple gold medals on a diet that would put most of us under. Non Paleo and Non Raw Vegan. Usain Bolt eats plenty of meats and has the moniker of fastest man alive. The Williams sisters won before and after... (more)

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by 1005 · about 9 hours ago

I've gotten Organic Pastures brand raw milk twice, and it looks and tastes just like conventional milk. No cream at the top, nuthin. Whereas the other day at Bristol Farms I saw another brand of raw milk and there was a thick layer of cream on... (more)

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Matt_11 0 · June 17, 2013 at 5:38 PM

Probably homogenized. Fluid milk also typically has the cream separated and then it is added back to the desired concentration.

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by 53 · about 9 hours ago

Why doesn't it effect everyone? And how was I able to consume it as a kid and then as soon as I hit puberty milk is the Black Plague? I just don't understand how if the hormones in milk supposedly cause acne, then why do fermented products not... (more)

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Chris_J__1 0 · June 13, 2013 at 3:13 AM

First make sure your eating, the last thing you want to be is afraid of food and develop orthorexia. If your not eating enough and get constipated it will make it worse. Eliminate one food at a time, see how you do with safe starches, if you have... (more)

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by 5 · about 9 hours ago

I have embraced the guidance in Nourishing Traditions a book on healthy eating and stumbled onto this sight and it seems there are tons of similarities. I feel better than ever and have lost significant weight following the book Nourishing... (more)

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August 0 · June 12, 2013 at 6:26 PM

Paleo is just stricter. Nourishing Traditions addresses the problems with grains, legumes, and dairy by peparing these things in traditional ways. The paleo way is to just not eat them. But even here on Paleohacks you will get a lot of folks... (more)

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by 633 · about 10 hours ago

I've been drinking my coffee black ever since I went paleo, and after reintroducing pasteurised dairy I discovered I do not tolerate it well at all (even a small amount in my coffee caused stomach pains and headache/brain fog with larger amounts).... (more)

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Matt_11 0 · April 27, 2013 at 10:54 PM

You probably are de facto pasteurizing your milk by adding it to nearly boiling coffee. Pasteurization is a temperature-duration process, higher temperature, lower time; lower temperature, longer time. At 100C, milk is instantly pasteurized.... (more)

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by 3280 · about 10 hours ago

What is the relative probiotic quantity, quality and benefits (pro's & cons) between Raw Milk and Store bought organic, grass fed kefir like:... (more)

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Linds 0 · April 11, 2013 at 9:59 PM

My experience has led me to believe that kefir wins out over raw milk, at least for my stomach. Kefir???s active yeast and bacteria provide more nutritive value by helping digest the foods that you eat and by keeping the colon environment clean... (more)

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by 68 · about 10 hours ago

What do people mean by "raw" milk;Does publix have it? Also, at publix, what kind of cheese would you suggest to be paleo friendly?

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August 0 · April 05, 2013 at 9:00 PM

Raw means not pasteurized. I don't have a publix near me, but it looks like a normal grocery store chain, so I doubt it. You'd have to be in a state where it is legal. Here is the Weston A. Price foundation's real milk finder. I think you'd be... (more)

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by 115 · about 10 hours ago

We have been buying raw milk from local farmer's market for a few months now. At first it smelled like milk, which reminded me of times on my grandparents' farm, and supermarket milk doesn't smell of anything, unfortunately now raw milk doesn't... (more)

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Roth 0 · March 18, 2013 at 3:28 PM

Step 1: Leave a cup of milk in a warm, dark place in an airtight container. Do not touch it after this point. Step 2: Come back in 48 hours. It should have separated into 3 distinct layers - milk fat, whey (pale yellowish liquid) and semi-solid... (more)

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by 3280 · about 10 hours ago

I'm trying to implement a low histamine paleo diet. I've been reading about raw milk and since it is legal here in Pennsylvania, I was interested in giving it a try. I read something in a German publication of a case study where a person did not... (more)

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August 0 · February 25, 2013 at 10:29 PM

I think it could work, assuming the milk does not sit anywhere for very long. Histamines form as things sit around, so if you can get it really fresh, you will probably be okay. If it hangs around, even in the fridge, for several days, then... (more)

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by 1418 · about 10 hours ago

After a long time of searching for a source of raw milk, I think I have found one that I might start buying from. Before I invest in this though, I need to know about a few things. How do you store all the milk you get and when you get more then... (more)

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Lizzy555 0 · February 01, 2013 at 8:43 PM

I freeze raw milk all the time, because driving to the farm to get it takes so long and the gas to get there is expensive. Freezing milk you may lose a tiny amount of the probotics within the milk, and the cream may change slightly in texture (it... (more)

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by 83 · about 10 hours ago

I live in Westchester County New York and want to source raw milk. New york state law forbids farms to transport unpasteurized milk. Does anyone know of a local dairy farm that sells raw milk?

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BobK 0 · September 07, 2013 at 12:44 AM

Westchester County: Farm food co-op offers Raw milk and Raw Heavy cream and Raw Butter From Organic Grass-fed Jersey Cows. (646) 727-5221

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by 748 · about 10 hours ago

I want to make Raw Milk yogurt by the Viili culture starter from Cultures for Health, but it says if using Raw Milk, that it has to be heated to 160 degrees and cooled, before using it to make yogurt. Isn't the point of using Raw Milk not to heat... (more)

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Mark_50 0 · January 11, 2013 at 3:33 PM

I make Kefir and yoghurt. With regards to Kefir, I do exactly the same as andrew, except it'll be in the fridge if im away that long when making yoghurt you have to heat the raw milk to high temperatures first. I dont think you can make raw milk... (more)

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by 15400 · about 10 hours ago

I was looking for something else, and found this on Wiki: Meat study In one study, one group of cats was fed a diet of two-thirds raw meat, one-third raw milk, and cod-liver oil while the second group was fed a diet of two-thirds cooked meat,... (more)

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AmandaLP 0 · December 03, 2012 at 5:28 AM

The Value of Pottenger's study is not about the milk and meat itself, but rather looking at the cumulative effects of diet and malnutrition through the generations. Cats can be just as lactose intolerant as humans can, and some "lactose... (more)

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by 120 · about 10 hours ago

i recently got my hands on some raw milk and it did not go well....very tight chest, runny nose...a bit scary....what is going on??? i thought raw milk was supposed to cure my allergy to cow dairy???

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Matt_11 0 · September 01, 2012 at 3:45 PM

Raw milk is not magic. If you are allergic to milk, you are allergic to milk... period. Don't try and consume it, you don't need to.

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by 103 · about 10 hours ago

Greetings! I am slowly adopting some of Ray Peat's ideas toward diet, as doing a traditional paleo diet was resulting in low-energy levels, weight gain, low libido, horrible cramps during period, related thyroid symptoms, etc...and I'm looking... (more)

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Aston 0 · October 18, 2012 at 9:51 AM

This sounds typical to me. Many people switch to paleo relatively abruptly. After decades of adaptation to a different diet paleo is expected to immediately give perfect health and energy. That is never true, as far as i have seen. The quicker one... (more)

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by 434 · about 10 hours ago

is raw goats milk safe for kefir? i recently found out that the farm where i get my raw goats milk had a recall due to "Campylobacter bacteria" in its raw cream. (they sell raw cows and goats milk) by the way i dont get it directly from the farm,... (more)

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John_the_Drunkard 0 · August 26, 2012 at 9:11 PM

Raw milk is either safe or not. There is no categorical claim to be made on the basis of whether milk is raw or pasteurized. Raw milk USED to be a common carrier of TB, Typhoid, 'Q-fever' and who knows what else. Therefore, legal requirements for... (more)

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by 1876 · about 10 hours ago

What are all the nutritional differences between organic and non-organic milk? What about non-organic milk that is hormone free, what other chemicals could be in non-organic hormone free milk? What nutrients are lost during pasturization? What... (more)

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Dragonfly 0 · August 17, 2012 at 8:50 PM

The WAPF site has good info. http://www.westonaprice.org/childrens-health/successful-breastfeeding-and-successful-alternatives Also this site: www.realmilk.com (more)

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by 1876 · about 10 hours ago

My son is 10 months old and I would like to start introducing him to cow's milk. At what age is it safe to give him unpasteurized milk? We have a great local supplier of organic, raw milk and I do not want him drinking any pasteurized and... (more)

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Dragonfly 0 · August 17, 2012 at 1:11 PM

If you can drink it safely & are still breastfeeding, you will pass on any needed antibodies to him. Maybe give his immune system a couple more months while YOU drink the milk, before introducing it to him.

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by 557 · about 10 hours ago

Does anyone here get their raw milk from a farmer in california? Where i live claravale and organic pastures milk in the store in 5 dollars a quart. 20 dollars a gallon... How much do local farmers charge for their milk if you buy it direct from... (more)

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Wowza 0 · July 08, 2012 at 1:50 AM

Look here: http://www.realmilk.com/where01.html#ca

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by 374 · about 10 hours ago

I live in Rhode Island, where it is illegal to buy or sell raw milk (how absurd.) Fortunately, it is legal in nearby Massachusetts, and RI being teeny tiny, I can easily travel to MA for some raw milk. Anyway, I usually don't drink milk; never... (more)

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Divrgurl13 0 · June 02, 2012 at 5:05 PM

I'm originally from Western MA - there is a place called Uppingil Farm in Gill, MA that sells their raw milk (about 2 hour drive for you one way, but it is phenomenal). Have you talked to the Whittier Farm in Sutton, MA?

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