Anyone know a good comprehensive list of safe starches?
If not I thought we could make one. We could sort it by level of "Safeness" I.E. some consider white rice safe, others not so much. And we could sort for price. Maybe 3 Categories - "Almost all consider safe", "Majority Consider Safe", "Some Consider Safe". Then the price per calorie.
I'll start:
Almost all consider safe:
- Sweet Potato - 4.6 calories per penny
- Plantains - 5.5 calories per penny.
Majority Cosnider Consider safe:
- White Rice - cheap
How can i format my post so it looks pretty?
[Edit by MikeD - I made it look pretty, go see what I did so you know for the future.]