All the ranges at the supermarket are basically lean and the only decent butchers is too far to get
If I went to .
The local the butchers isnt great but if I go in and ask for a fatty cut of meat asked to buy some beef fat on its own would it likely be of cheap/of a decent quality because I quality(I live in the ukuk)/a good source of calories and vitamins etc? And would they actually sell it alone?
I have a feeling fatty meat the think beef fat is what's missing link in frmo my diet but getting it seems so hard to get hold offrom steak alone is expensive and possibly not the best way
