As I rarely ever eat any fruit or starchy vegetables or honey for that matter, I just think sugar is sugar is sugar and make homemade ice cream with 70% dark chocolate and a tablespoon or two of molasses sugar. I looooove it, but I do think I love bacon more. Also I think the mixture tastes better before than after freezing it.

And of course I will line a small ovenproof glass container with Chedddar cheese, then a small amount of salsa, then top it with Havarti cheese and then top that with Cheddar cheese again. Pop it into the oven, let the cheese brown and then enjoy. I frequently burn my mouth eating this because I am in no way patient enough to wait for it to cool down.