Cooking Fail; Suggestions?
I completely blew it and forgot to take the giblet bag out of my chicken I was slow cooking in my crock-pot. It's plastic so Im guessing I should just toss everything. Problem is There's like 40 bucks worth of good food, Including a nice lamb shank. :(
Im obviously worried about the heat, plastic bag more or less melting in the soup.. BPA's, etc. Is this warranted?