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Shelf Stable Questions

Shelf Stable

Paleo Questions

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by 0 · January 01, 2014 at 7:39 PM

I have a bit of a situation. My child goes to a daycare where they serve strictly SAD meals. The daycare staff has been extremely helpful about feeding him the stuff I pack, but they prefer that I pack shelf stable/refrigerated snacks to leave... (more)

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by 10 · September 16, 2014 at 8:07 PM

Hi all, I am about a month into a mostly paleo diet and in need of some snacks for work (I teach gymnastics so it is an active job, I am working out on the job for up to 5 hours a day) and hiking trips.I do not have a gallbladder so to much fat... (more)

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MikePancho 0 · April 16, 2013 at 5:59 AM

Cottage cheese and strawberries, been eating it since I was a wee Scally!

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by 122 · September 16, 2014 at 7:50 PM

For Christmas this year, I am going to be putting together little gift boxes full of Paleo treats as a sneaky way to get my friends and family to get on board. I'm planning on making a Paleo ketchup with the tomatoes from my garden, a couple... (more)

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AmandaLP 0 · July 27, 2012 at 12:53 AM

I would stay away from canning pesto or anything with oil, due to the high botulism risk. Also, properly lactofermented foods will stay good for a while.