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Stand In For Pasta Questions

Stand In For Pasta

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by 1190 · December 13, 2012 at 6:50 PM

After having my third attempt of grain-free potato gnocchi blow apart in the water, I decided to try to make blini paleo....It was easy and successful! I riced a couple of cooked Yukon Golds, added a bit of Greek yoghurt and a couple eggs. I... (more)

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Jackie_4 0 · December 13, 2012 at 6:50 PM

My nonni makes a ricotta gnocchi - do you eat dairy? She makes hers with ricotta and flour, and I have adjusted to ricotta and potato.. I think I need to play with it a bit more to get the right bind. I don't have the recipe handy, but I did... (more)